5 Cheese Smoked Mac'n Cheese Recipe | Kingsford®
Indulge in the ultimate comfort food experience with Kingsford's Smoked 5 Cheeses Mac 'n Cheese recipe. Creamy, gooey mac enveloped in a blend of five delicious cheeses.
Ingredients
- 1 lb large pasta shells
- 12 oz. cream cheese
- 8 oz. white cheddar, finely grated
- 6 oz. smoked gouda, finely grated
- 6 oz. gruyere, finely grated
- 4 oz. grated Parmesan cheese
- 2 tbsp. unsalted butter
- 2 cups whole milk
- 1 tbsp. garlic powder
- 1 tsp. mustard powder
- ½ tsp. nutmeg
- 2–3 tbsp. all-purpose flour
- kosher salt and freshly ground pepper, to taste
- 2 cups panko breadcrumbs
- 1 tbsp. dried parsley and thyme
- 1 tsp. crushed red pepper flakes
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