Walnut Cranberry Oatmeal Cookies Recipe | Rogers & Lantic Sugar

Ingredients

• 1 cup (250 mL) butter, softened
• 1 cup (250 mL) Lantic brilliant yellow sugar or Rogers golden yellow sugar
• 1/2 cup (125 mL) Lantic natural granulated sugar or Rogers natural granulated sugar
• 2 eggs
• 2 tsp (10 mL) vanilla extract
• 2 1/2 cups (625 mL) large flake rolled oats
• 1 1/2 cups (375 mL) all-purpose flour
• 1 tsp (5 mL) baking soda
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) ground cinnamon
• 1/4 tsp (1 mL) ground ginger
• 1 cup (250 mL) dried cranberries
• 1 cup (250 mL) toasted walnuts, chopped