Vegan kourabiedes (Vegan Greek Christmas butter cookies) - Vicki's Greek Recipes
Indulge in melt-in-the-mouth Vegan Greek Christmas Butter Cookies! Easy and quick to make, perfect for special occasions. Jump to recipe now!
Ingredients
- 400gr plant based butter (1 cup + 3/4 cups)
- 420gr all-prepose flour (3 cups + 1/2 cup)
- 200gr icing (powdered) sugar (2 cups)
- 120gr almonds (optional) (3/4 cup)
- 20gr baking powder (2 tbsp)
- 3-4 drops vanilla
- Rose water
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