Cashew Nut Aioli
Ingredients Makes enough for about 4 servings depending on how moreish you find it! 135g of cashew nuts soaked for a least 5 hours, preferably overnight 150 ml of water Juice of one lemon 3 tbsp of...
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Cooking tools:
- Food processor
- Measuring spoon
- Measuring cup
- Citrus press
- Mixing bowl
- Spoon
- Serving bowl
- Refrigerator
Ingredients
- 135g of cashew nuts soaked for a least 5 hours, preferably overnight
- 150 ml of water
- Juice of one lemon
- 3 tbsp of apple cider vinegar
- 2 tsp garlic
- 2 tsp of onion granules
- 2 tsp of Djion mustard
- 2 tbsp nutritional yeast
- 1 tbsp oil
- Pinch of turmeric
- Chilli flakes
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