JAZZ™ Apple, Gin & Mint Juilip - JAZZ Apple UK
Recipe by Tiffany Tangen Ingredients (Makes 1 drink) 1 JAZZ™ Apple – peeled and chopped Half a handful of frozen blueberries 12 leaves of mint 50ml of gin 30ml
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Cooking tools:
- Cocktail shaker
- Muddler
- Jigger
- Fine-mesh sieve
- Glass
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 1 JAZZ™ Apple – peeled and chopped
- Half a handful of frozen blueberries
- 12 leaves of mint
- 50ml of gin
- 30ml of lime (you can add 50ml if you like your cocktail extra sour)
- 30ml of honey
- Cubed ice
- 1 sprig of mint
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