Garlic Soup Recipes | Taste of Home

Ingredients

• 2 tablespoons butter
• 1 medium onion, chopped
• 8 garlic cloves, chopped
• 1 teaspoon ground cinnamon
• 1/4 to 1/2 teaspoon ground nutmeg
• 4 cups peeled butternut squash, cut in 1-in. cubes
• 2 cups vegetable stock
• 2 cups half-and-half cream
• Salt and pepper to taste
• 8 cooked bacon strips, chopped
• 1 package (5.2 ounces) Boursin Garlic & Fine Herbs Gournay Cheese, crumbled