Apple Praline Pie Recipe: How to Make It

Apple Praline Pie Recipe: How to Make It

www.tasteofhome.com

You can make this pie without the nuts if you prefer, and it is still very delicious. It's great with a scoop of vanilla ice cream. —Noelle Myers, Grand Forks, North Dakota

Keywords

  • apple praline pie
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 1-3/4 cups all-purpose flour
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 cup cold butter, cubed
  • 1 teaspoon cider vinegar
  • 4 to 6 tablespoons cold water
  • FILLING:
  • 6 cups thinly sliced peeled tart apples
  • 1 tablespoon ginger ale
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla extract
  • 3/4 cup sugar
  • 1/4 cup all-purpose flour
  • 3 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons butter
  • TOPPING:
  • 1/4 cup butter, cubed
  • 1/2 cup packed brown sugar
  • 2/3 cup pecan halves
  • 2 tablespoons heavy whipping cream
  • 1/2 teaspoon vanilla extract

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