Longhorn Parmesan Crusted Chicken Recipe: A Healthy Copycat Version

Ingredients

• 30 oz skinless boneless chicken breast
• 1/4 cup plain panko breadcrumbs
• 0.5 oz Parmesan cheese (grated)
• 1.5 oz provolone cheese (grated)
• 1 3/4 tbsp unsalted butter (melted, divided into 1/2 tbsp and 1 1/4 tbsp)
• 1 1/2 tbsp olive oil
• 12 oz asparagus (cut into 2-inch pieces)
• 8 oz green beans (cut into 2-inch pieces)
• 3/8 tsp salt (divided into 1/4 tsp and 1/8 tsp)
• 1/4 tsp black pepper
• 1/4 tsp paprika
• 1/4 tsp onion powder
• 1/2 tsp garlic powder
• 1 tsp dill (finely chopped)
• 1 tbsp Japanese mayonnaise
• 1 tbsp plain Greek yogurt