big burgers — Les Petites Gourmettes

big burgers — Les Petites Gourmettes

lespetitesgourmettes.com

Zesty sweet chili and sriracha baste gives these juicy Labor Day Burgers a flavor boost! Perfect for grilling and served with slaw and toppings.

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Ingredients

  • 2 pounds ground beef, 80/20 is more flavorable and holds together better than leaner choices
  • Salt and freshly ground black pepper
  • 1/4 cup sweet chili sauce
  • 3 tablespoons olive oil, plus more for brushing buns
  • 2 tablespoons honey
  • 2 tablespoons sriracha
  • Zest and juice of 2 limes
  • 4 hamburger buns
  • 2/3 cup mayonnaise
  • 2 cups from a bag of broccoli slaw

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