Cake with oat pastry and orange - Annapaola D'Alessio
Cake with oat pastry and orange
Ingredients
- oat flour: 200 gr
- plain flour: 50 gr
- icing sugar: 90 gr
- salted butter: 90 gr
- grated orange: 1
- eggs: 1
- yolk egg: 3
- plain flour: 3 spoons
- sugar: 3 spoons
- milk: 3 glasses
- grated orange: 1/2
- orange peel: 2 slices
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