How to make Cream Cheese Brownies, Cheesecake Chocolate Brownies recipe
How to make delicious Cream Cheese Brownies, perfect for satisfying your sweet tooth! Try the Cheesecake Chocolate Brownies recipe now.
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Ingredients
- 8 oz. cream cheese (225g)
- 1 egg 1/4 cup sugar (50g) 1 teaspoon vanilla essence (5ml)
- 4 oz. dark (bittersweet) chocolate 4 oz. unsalted butter
- 3/4 cup brown sugar (150g) 2 eggs, beaten
- 1/2 cup all-purpose flour (80g) 1 teaspoon baking powder
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