Puff Pastry with Egg Cream Recipe | Kashevar
Puff pastry with egg cream – a simple recipe made from puff pastry and unsweetened cream, the tubes look very nice on the festive table.
Ingredients
- 500 g Puff Pastry
- 50 g Hard Cheese
- 7 pcs Chicken Eggs
- 2 tbsp Wheat Flour
- 2 tbsp Potato Starch
- 100 g Butter
- 3 cups Milk
- 2 tbsp Greens
- Nutmeg
- Salt
- Ground Black Pepper
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