Beer Bread - Saf-instant Japan
Irish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saf-instant.jp.
Ingredients
- Wheat flour 1200g
- Rye flour 300g
- Water 825ml
- Beer 300g
- Salt 27g
- Saf-instant ® Red instant dry yeast 9g
- Baker’s Bonus ® RS190 5g
- Livendo ® F200 30g
- Beer 225g
- Saf-instant ® Red instant dry yeast 2g
- Salt 3g
- Rye flour 175g
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