Chocolate S'mores Bread Pudding | Heinen's Grocery Store
Crusty biroche bread is coated with a homemade chocolate custard and dusted with graham crackers and mini marshmallows for a tasty fall treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 2 cups heavy cream
- 1 cup water
- 1 ½ cups semi-sweet chocolate chips or dark chocolate chips
- 2 Tbsp. dark chocolate cocoa powder
- 1 tsp. vanilla extract
- ½ cup white sugar
- 1 loaf of Heinen’s brioche bread
- 4 eggs
- 1 cup mini marshmallows
- ½ cup semi-sweet chocolate chips
- 1 cup graham crackers, crushed
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