Impossible Meatball Marinara Sliders - HAPPY VEG
Delicious Impossible Meatball Marinara Sliders using brioche buns and a hearty sauce—vegan comfort food at its best! 🍔✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- 8 Brioche Slider Buns
- 1 C Pizza Mozzarella, shredded
- 1/4 C EVOO
- 1/2 Tsp. Italian Seasoning
- 1/4 Tsp. Red pepper Flakes
- 1/2 Tsp. Garlic Powder
- 2 Tbsp. Grana Padano, grated
- 1 Tbsp. Fresh Parsley, chopped
- 340g Impossible Beef
- 1 clove Garlic, crushed & minced
- 1/2 Yellow Onion, finely diced
- 2 Tbsp. Fresh Parsley, chopped
- 1/4 C Cooked Brown Rice
- 1/2 Tsp. Dried Basil
- 1/4 Tsp. Sea Salt
- Cracked Pepper to taste
- 2 Yellow Onions, chopped
- 1 Carrot, peeled & chopped
- 4 cloves Garlic, crushed
- 1 Tbsp. Tomato Paste
- 796ml can Whole Tomatoes
- Handful Fresh Parsley, including stems
- 1 Tsp. Dried Basil
- 1/2 Tsp. Red Pepper Flakes
- 1/2 Tsp. Sugar
- 1/2 Tsp. Sea Salt
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