Tortellini Caprese Salad
Tortellini Caprese Salad features cheese tortellini, fresh tomatoes, mozzarella, and basil, drizzled with a balsamic glaze.
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Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 9 ounces cheese tortellini (cooked and cooled)
- 1 pint cherry tomatoes (halved)
- 8 ounces mozzarella balls (small, drained)
- 1/4 cup fresh basil (chopped)
- 2 tablespoons olive oil
- 1 tablespoon balsamic glaze
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