Iyengar Bakery Style Masala Bread Recipe | Archana's Kitchen
The Iyengar Bakery Style Masala Bread Recipe is delicious and spicy open sandwich that is very popular dish in Bangalore. This recipe is a take on the ...
Keywords
- Iyengar Bakery Style Masala Bread Recipe
- recipe
- Karnataka
- Indian Snack Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 5 Whole Wheat Brown Bread slices
- 2 teaspoons Oil
- 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
- 1/2 teaspoon Cumin seeds (Jeera)
- 3 Green Chillies finely chopped
- 1/2 Onion finely chopped
- 1 Tomato deseeded, finely chopped
- 1 cup Cabbage (Patta Gobi/ Muttaikose) finely chopped
- 1 cup Carrots (Gajjar) grated
- 3/4 cup Green Bell Pepper (Capsicum) finely chopped
- 1/2 teaspoon Red Chilli powder
- 1 teaspoon Chaat Masala Powder
- 1 tablespoon Tomato Ketchup
- Salt to taste
- 1 tablespoon Coriander (Dhania) Leaves finely chopped
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