Iyengar Bakery Style Masala Bread Recipe | Archana's Kitchen

Iyengar Bakery Style Masala Bread Recipe | Archana's Kitchen

www.archanaskitchen.com

The Iyengar Bakery Style Masala Bread Recipe is  delicious and spicy open sandwich that is very popular dish in Bangalore. This recipe is a take on the ...

Keywords

  • Iyengar Bakery Style Masala Bread Recipe
  • recipe
  • Karnataka
  • Indian Snack Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
View Original

Share this recipe:

Ingredients

  • 5 Whole Wheat Brown Bread slices
  • 2 teaspoons Oil
  • 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
  • 1/2 teaspoon Cumin seeds (Jeera)
  • 3 Green Chillies finely chopped
  • 1/2 Onion finely chopped
  • 1 Tomato deseeded, finely chopped
  • 1 cup Cabbage (Patta Gobi/ Muttaikose) finely chopped
  • 1 cup Carrots (Gajjar) grated
  • 3/4 cup Green Bell Pepper (Capsicum) finely chopped
  • 1/2 teaspoon Red Chilli powder
  • 1 teaspoon Chaat Masala Powder
  • 1 tablespoon Tomato Ketchup
  • Salt to taste
  • 1 tablespoon Coriander (Dhania) Leaves finely chopped

More Like This