Festive Night-In Grazing Board - Wyke
CHEESE CRACKERS AND BREAD SAVOURY ADDITIONS 1. Choose a serving platter, such as a large wooden board or slate platter, which adds rustic charm and a great
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Cooking tools:
- Serving platter
- Mixing bowl
- Cheese knife
- Chef's knife
Ingredients
- Wyke Vintage Cheddar, room temperature
- Wyke Extra Mature Cheddar, room temperature
- Wyke Red Leicester, room temperature
- Assortment of Crackers – sourdough, seeded, plain or oat
- Breadsticks or Sliced Baguette
- Black Sable Grapes, in small bunches
- 2 Pears or Apples, sliced
- Fresh Figs, quartered
- Dried Apricots
- Marinated Olives
- Sundried Tomatoes
- Red Onion Chutney for dolloping
- Fresh Rosemary for garnish
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