Loaded Veggie Omelet
Loaded Veggie Omelet with shallot, garlic, mushrooms, cherry tomatoes, basil, spinach, eggs whisked, cheese, drizzle of olive oil takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- gluten-free
- primal
- gluten free
- lacto ovo vegetarian
- ketogenic
- shallot
- garlic
- mushrooms
- cherry tomatoes
- basil
- spinach
- eggs whisked
- cheese
- drizzle of olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Nonstick skillet
- Spatula
- Stove
- Measuring spoon
- Plate
Ingredients
- 1 small shallot
- 1 tsp garlic
- 4 mushrooms
- 8 cherry tomatoes
- 1 Tbsp fresh basil
- 15 g fresh spinach
- 4 eggs whisked
- 56 1/2 g white cheese
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