Brownies ∗ Sebastiaan van Wagensveld

Brownies ∗ Sebastiaan van Wagensveld

svw.au

I had a couple of eggs which were about to expire. They went to good use. As an aside: are brownies biscuits or cakes? Though biscuits and cookies should be the same thing, it seems a lot more...

View full recipe on svw.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at svw.au.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Oven
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Measuring spoon
  • Spoon

Ingredients

  • Sugar, 250g
  • Cocoa Powder, 65g
  • Butter, 140g – Softened
  • Eggs, 2
  • Flour, 65g
  • Salt, 1/4 tsp
  • Vanilla Extract, 1/2 tsp
  • (Optional) ** Desiccated Coconut**, 65g

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This