Easy & Zesty Bake Vegan Jalapeño Cheddar Artisan Bread
Discover my favorite Bake Vegan Jalapeño Cheddar Artisan Bread! It's spicy, cheesy, and perfect for your next meal. Dive into the recipe now!
Ingredients
- 3 cups (360g) all-purpose flour
- 1 teaspoon (5g) salt
- 1 packet (2 ¼ teaspoons or 7g) active dry yeast
- 1 cup (240ml) warm water (about 110°F/43°C)
- 1 tablespoon (15ml) maple syrup or agave syrup
- 1-2 fresh jalapeños, finely chopped
- 1 cup (150g) vegan cheddar cheese, shredded
- 1 tablespoon (15ml) olive oil (for greasing and optional brushing)
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