Wholegrain spelt bread - Recipe from South Tyrol

Wholegrain spelt bread - Recipe from South Tyrol

www.roterhahn.it

Fenugreek is used in this recipe. It has always been grown in South Tyrol and makes the bread particularly flavourful.

View Original

Share this recipe:

Ingredients

  • 1 kg spelt-wholewheat flour
  • 1 tsp dried yeast
  • 500 ml warmes Wasser
  • 200 ml buttermilk
  • 2 tsp salt
  • 1 dspn fenugreek or bread spice

More Like This

Wholemeal spelt bread - Küken recipes

Wholemeal spelt bread - Küken recipes

recetas.kuken.es
Whole Grain Bread

Whole Grain Bread

yogurthydro.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com
Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

Whole Grain Sourdough Bread (einkorn, spelt, or whole wheat)

traditionalcookingschool.com