Cheese-Stuffed Garlic Naan Recipe | Samsung Food App
A fun and cheesy twist on a classic delicious naan recipe! Picture the fluffiest bread stuffed with a blend of mozzarella and parmesan cheese and then brushed on the outside with a garlic and herb...
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Cooking tools:
- Rolling pin
- Pastry brush
- Cast iron skillet
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Plastic wrap
- Kitchen towel
Ingredients
- 2 tablespoons warm water
- 1 teaspoon white sugar
- 2 teaspoons active dry yeast
- 3 cups all purpose flour (add 1-2 tablespoons more if dough is sticky)
- 1/3 cup plain whole milk yoghurt
- 2/3 cup warm water
- 1/4 cup olive oil
- 1 1/2 teaspoon salt
- vegetable oil or ghee for cooking the naan
- 1/4 cup unsalted butter (melted)
- 2 teaspoons minced garlic
- 1/4 teaspoon salt (more to taste)
- 1 to 2 tablespoons chopped cilantro
- mozzarella cheese (shredded)
- parmesan cheese (grated)
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