Carrot cashew soup
For those with a love of hot and spicy, this soup will satisfy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodwise.com.au.
Cooking tools:
- Food processor
- Blender
- Saucepan
- Stove
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 cup cashew nuts
- 2½ tablespoons macadamia oil
- 2 yellow onions, coarsely chopped
- 3 inch piece fresh ginger, finely chopped
- 2½ lbs carrots, coarsely chopped
- pinch cayenne pepper, or to taste
- fresh coriander leaves, to serve
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