Tasty & Healthy Protein Pizza (49g protein per serving!) – SturdySauce
Let’s be real. Most “high-protein” pizza recipes are a disaster. They call for protein powder in the dough, and the result? Rubbery, dry, and weirdly sweet pizz
Ingredients
- 150g bread flour
- 50g keto flour mix (for extra protein & structure)
- 4g salt
- 4g instant yeast
- 170g warm water
- ⅓ cup of Sturdy Marinara Sauce
- 56g fresh mozzarella
- 28g nonfat ricotta
- 14g freshly grated Parmesan
- Black pepper, to taste
- 1 tbsp melted butter
- 1 clove garlic, minced
- Pinch of salt
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