Blackberry and Apple Crumble | Community Recipes | Nigella's Recipes | Nigella Lawson
Blackberry and Apple Crumble | A simple country recipe from John Wichers | Perfect with any fruit | Easy to prepare | Not verified by Nigella.com
Keywords
- Comfort
- Sweet
- Autumnal
Ingredients
- 3 large bramley apples (sharp)
- 1½ ounces butter
- 6 ounces blackberries
- 5 ounces superfine sugar (or splender)
- 1 pinch of cinnamon
- 4 ounces diced unsalted butter
- 8 ounces all-purpose flour
- 4 ounces superfine sugar (or splender)
- brown sugar (to dust after cooking)
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