Crisp waffles | Jernej Kitchen
Crisp on the outside and super tender on the inside. Not too sweet, since we often eat them with honey, which would make it all too sweet.
Ingredients
- 310 ml milk
- 55 g butter
- 200 g all-purpose flour
- 5 g baking powder
- 1 tbsp brown sugar
- 8 g fresh yeast
- 1 egg
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