Baked Eggs In Sweet Pepper Sauce | Oregonian Recipes

Baked Eggs In Sweet Pepper Sauce | Oregonian Recipes

recipes.oregonlive.com

This amazingly fast recipe comes together in just 20 minutes – less time than it would take you to order and pick up takeout.

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Ingredients

  • 1/2 cup chopped jarred roasted red peppers, drained
  • 2 tablespoons capers, chopped if large
  • 1/4 cup chopped Kalamata olives
  • 1 teaspoon Italian seasoning
  • 1-1/4 cups jarred marinara sauce
  • 4 eggs
  • Kosher salt and freshly ground black pepper
  • Baguette, sliced

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