Pistachio bird's nests recipe | Good Food
Make these pistachio 'bird’s nests', made with kataifi pastry (a very finely shredded filo pastry) and a lemon sugar syrup for a sweet treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 40g pistachios
- 400g sugar
- 2 tbsp lemon juice
- 300g kataifi pastry
- 375g butter melted
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