Spaghetti Pie
Spaghetti Pie with creamy ricotta, tomato sauce, and melted cheese; baked to perfection in under 2 hours. Perfect comfort food!
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Ingredients
- 1 peeled onion, small dice
- 3 cloves garlic, mince
- 3 eggs, cracked into a bowl
- 16 ounces whole grain spaghetti, dry
- 1 (28 ounce) can crushed tomatoes
- 2 tablespoons tomato paste
- 1 tablespoon oregano, dried
- 1 tablespoon basil, dried
- 1 teaspoon salt
- 4 ounces ricotta cheese, low fat
- 3/4 cup mozzarella cheese, shredded
- 1/4 cup parmesan cheese, shredded
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