Gluten-Free Turkey & Swiss Baked Monte Cristo Sandwich
This savoury sandwich is sure to be an ooey, gooey family favourite. Loaded with melty cheese, this tasty lunch classic can be whipped up in no time and served steaming hot at the table or cold in a...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Nonstick skillet
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 2 large eggs
- 1/8 tsp ground cinnamon
- pinch of salt and pepper
- butter or margarine to coat pan
- 4 slices Udi’s Gluten-Free White Sandwich Bread
- 85 -113 g. thinly sliced roasted turkey breast
- 2 slices Swiss cheese
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