Bittersweet Hot Chocolate with Red Wine | Saveur
We love nibbling dark chocolate alongside a glass of red wine; the two flavors combined in a mug of hot chocolate is an unexpected treat.
Ingredients
- 6 oz. bittersweet chocolate, finely chopped
- <sup>1</sup>⁄<sub>3</sub> cup fruity red wine, such as Pinot Noir, Shiraz or Beaujolais (we used merlot)
- 1 cup milk
- 1 pinch kosher salt
- Sugar, for serving
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