Beef and Vegetable Stuffed Roasted Poblanos - I Feel Like Cooking

Ingredients

• 2 large poblano peppers, halved and seeded with stems still on
• ½ C tomato sauce
• ½ lb lean ground beef
• 2 small cloves of garlic chopped finely
• 5-6 heirloom cherry tomatoes
• 1 medium sized carrot diced
• 2 T chopped white sweet onion
• 2 T oil
• 1 t good cumin powder
• ½ t cayenne pepper
• ¼ t allspice
• Salt and pepper to taste