Kartoffel-Spinat-Gratin - Cookidoo® – the official Thermomix® recipe platform
Enjoy a delicious Kartoffel-Spinat-Gratin with creamy spinach, Feta, and Parmesan in just 1 hour 30 minutes. Sign up for free to access this and over 100,000 more recipes on Cookidoo®.
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Ingredients
- 500 g Kartoffeln, vorwiegend festkochend
- 130 g Rahmspinat, TK
- 100 g Feta
- 80 g Parmesan
- 50 g Walnusshälften
- 1 Knoblauchzehe
- 150 g Sahne
- 50 g Wasser
- 1 TL Salz
- 1 Prise Pfeffer
- 1 Prise Muskat
- ½ TL Gewürzpaste für Gemüsebrühe, selbst gemacht
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