PEI POTATO GALETTE
Experience the taste of PEI with this mouthwatering Potato Galette featuring local potatoes and cheese. Enjoy a delicious side dish that's both innovative and comforting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.
Ingredients
- 5 lb peeled PEI potatoes
- .5 cup Olive Oil
- .5 cup Pureed Onion
- 2 tsp minced garlic
- 2 tsp dried rosemary
- 2 tsp dried thyme
- 3 tsp dried basil
- 4 tsp salt (or less)
- .5 tsp ground pepper
- 1 cup Parmigiano Reggiano
- 2 cups Mozzarella
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