Jalapeno Fiesta Taco Salad
Prairie Farms Jalapeno Fiesta Dip adds a zesty and slightly spicy kick to this taco salad recipe. Top it with cool Prairie Farms sour cream.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Plate
- Serving bowl
Ingredients
- 1 lb Ground Beef
- 1/2 Cup Yellow Onion, minced
- 1/4 Cup Prairie Farms Jalapeno Fiesta Dip
- 1/2 tsp Cumin, ground
- 1/2 tsp Cayenne Pepper, ground
- 1 tsp Chili Powder
- Salt & Pepper, to taste
- 1 head Iceberg Lettuce, washed and chopped
- 1 Cup Shredded Cheddar Cheese
- 1 Cup Tomatoes, Diced
- 1/2 Cup Jalapenos, Pickled or Fresh, sliced
- 1 bag Tortilla Chips
- 1 16oz Prairie Farms Sour Cream
- 3-4 sprigs Cilantro, Fresh chopped
- Jar Pre-made Salsa
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