Pancakes, Perfected
Perfectly fluffy pancakes made with 600g flour and 900g buttermilk; serves 4-5 with large portions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivare.net.
Ingredients
- Butter 140 g (10 tbsp)
- All-purpose flour 600 g (5 cups)
- Salt 12 g (2 ½ tsp)
- Granulated sugar 50 g (¼ cup)
- Baking soda 2 g (½ tsp)
- Baking powder 25 g (1 ⅔ tbsp)
- Buttermilk 900 g (4 cups)
- Eggs 200 g (4)
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