Salt-Grilled Spanish Mackerel
Salt-Grilled Spanish Mackerel recipe: Try this Salt-Grilled Spanish Mackerel recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1/2 c daikon Grated, (Japanese)
- Soy sauce (optional)
- 4 4-oz Mackerel fillets (up to 5-oz)
- 1/2 ts Salt preferably coarse
- 2 tb Sake (Japanese rice wine)
- 1/2 Lemon
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