Quinoa Beet Veggie Burgers (gluten free) Recipe | Samsung Food App

Ingredients

• 2 small cooked Beets
• 1 1/2 cup quinoa, cooked
• 1 cup chickpeas
• 1 tbsp of arrowroot starch
• 1/2 tsp sea salt
• 2 tsp coconut aminos
• 1/2 tsp garlic powder
• 1 1/2 tsp cumin
• 1 tsp paprika
• 2 tsp dried oregano
• 1 scallion, chopped
• pink tahini (combining tahini, lemon & leftover beet water)
• arugula
• sliced red onion (or any onions/shallots)
• sliced avocado
• mustard