DOUBLE IPA Beer Recipe | BIAB Double IPA by Brewer #206867
"DOUBLE IPA" Double IPA beer recipe by Brewer #206867. BIAB, ABV 7.69%, IBU 73.87, SRM 8.83, Fermentables: (Ale Malt, Light Crystal Malt, Gladiator Malt, Toffee Malt, Munich Malt, Wheat Malt) Hops:...
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- hops
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- barley
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- LME
- DME
- yeast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Stockpot
- Mesh grain bag
- Instant-read thermometer
- Stove
- Fermenter
- Wooden spoon
- Saucepan
- Measuring cup
- Kitchen timer
- Colander
Ingredients
- 6 kg Ale Malt
- 1/3 kg Light Crystal Malt
- 1/3 kg Gladiator Malt
- 0.16 kg Toffee Malt
- 1/3 kg Munich Malt
- 0.16 kg Wheat Malt
- 7 g Citra (11 AA) Hops
- 14 g Nelson Sauvin (12.5 AA) Hops
- 7 g Mosaic (12.5 AA) Hops
- 30 g Citra (11 AA) Hops
- 30 g Mosaic (12.5 AA) Hops
- 35 g Citra (11 AA) Hops
- 35 g Mosaic (12.5 AA) Hops
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