Slow-Cooker Beef Goulash - Canadian Beef

Slow-Cooker Beef Goulash - Canadian Beef

canadabeef.ca

Serve this hearty dish with a dollop of sour cream if you like and steaming hot egg noodles or mashed potatoes. This recipe makes enough for casual entertaining

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Cooking tools:

  • Slow cooker
  • Skillet
  • Dutch oven
  • Stove
  • Oven
  • Measuring spoon
  • Spoon
  • Wooden spoon
  • Can opener
  • Chef's knife
  • Cutting board

Ingredients

  • 2 tbsp (30 mL) all-purpose flour
  • ½ tsp (2 mL) EACH salt and pepper
  • 2 lb (1 kg) 1-inch (2.5 cm) Beef Stewing Cubes
  • 2 tbsp (30 mL) vegetable oil
  • 2 onions, sliced lengthwise into eighths
  • 2 cloves garlic, minced
  • ¾ cup (175 mL) red wine
  • 1 cup (250 mL) bottled chili sauce
  • 1 can (28 oz /796 mL) diced tomatoes
  • ¼ cup (50 mL) paprika

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