Savoury Cheddar and Hazelnut Shortbread | Canadian Goodness

Ingredients

• 1 cup (250 mL) all-purpose flour
• 2/3 cup (160 mL) Canadian sharp Cheddar cheese shredded
• 1/2 cup (125 mL) cold unsalted Canadian butter cut into cubes
• 1/4 cup (60 mL) whole wheat flour
• 3 tbsp (45 mL) Canadian milk
• 1/3 cup (80 mL) hazelnuts toasted and finely chopped
• 1/4 tsp (1 mL) sea salt
• 1/4 tsp (1 mL) black pepper