Zucchini Bread Baked Oatmeal
Zucchini Bread Baked Oatmeal with oats, brown sugar, and zucchini; serves 6. Perfect gluten-free option, easy to double. Enjoy with pecans or yogurt.
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup zucchini, grated
- 1 large egg
- 2 cups old fashioned oats
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/4 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
- 1 1/2 cup low-fat milk
- 3 tablespoons olive oil
- 1 teaspoon vanilla
- 1/2 cup pecans, optional
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