Vegan Carrot “Bacon”

Vegan Carrot “Bacon”

edibleadaptations.com

Fun, vegan twist on traditional bacon—crispy carrots marinated in tahini and maple syrup. Perfect for breakfast!

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Ingredients

  • 4 large Carrots
  • 4 tbsp Tahini
  • 4 tbsp Light Oil (canola or rapeseed)
  • 4 tbsp Grade A Maple Syrup
  • 3 tsp Bragg's Amino Acid
  • 3 tsp Coconut Aminos
  • 2 tsp Liquid Smoke

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