Asian Sloppy Joes With Hoisin-Lime Sauce | Oregonian Recipes
The secret to celebrity chef Ming Tsai's sloppy Joes is in the sauce, which balances the sweetness of hoisin sauce with lime juice.
Ingredients
- 1/3 cup plus 2 tablespoons vegetable oil (divided)
- 2 tablespoons minced garlic
- 1 tablespoon peeled and minced fresh ginger
- 1 1/2 cups hoisin sauce
- 1/3 cup fresh lime juice
- 2 tablespoons vegetable oil
- 2 medium red onions, cut into 1/4-inch dice
- 1 cup celery cut into 1/4-inch dice
- 2 jalapeños, stemmed and minced, or 1 tablespoon sambal oelek or hot sauce
- 1 pound ground beef
- 1 pound ground pork
- 8 ounces chopped Roma or plum tomatoes (fresh or canned)
- 1 1/2 cups hoisin-lime sauce
- Kosher salt and freshly ground black pepper
- 6 hamburger buns
- 1 head iceberg lettuce, shredded
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