Santa Maria Style Cowboy Butter
Santa Maria cowboy butter with garlic and cayenne. Savory, smoky steak topper.
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Cooking tools:
- Mixing bowl
- Plastic wrap
- Chef's knife
- Refrigerator
Ingredients
- 12 tablespoons (1 1/2 sticks) Real California unsalted butter, room temperature
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 1 teaspoon coarsely chopped fresh rosemary
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
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