Easy Tomato Soup Recipe | Recipe Cloud App

Ingredients

• **Adjusted to what I used**
• 4 Tbsp unsalted butter
• **1 yellow onions, (2 cups finely chopped)
• 3 garlic cloves, (1 Tbsp minced)
• **56 oz crushed tomatoes, (two, 28-oz cans) with their juice, Hunts
• ** 3 cups hot water, 3 heaping spoons chicken bullion
• 1/4 cup chopped fresh basil, plus more to serve
• 1 Tbsp sugar, or added to taste
• **1 tsp black pepper, or to taste
• **1/3 cup heavy whipping cream, or to taste to combat acidity
• 1/3 cup parmesan cheese, freshly grated, plus more to serve