Cali Salad

Name: Cali Salad
Ingredients: 2 handfuls of baby salad leaves; 1 avocado, diced; ½ punnet (125 g) cherry tomatoes, halved; ½ cup (60 g) walnuts (activated, if possible); 3 tbsp dried cranberries; 2 eggs, hard-boiled and halved; Salt flakes and freshly ground black pepper; Pinch of chili flakes (optional); 2 tbsp extra-virgin olive oil; 1 tbsp apple cider vinegar; 1 tsp wholegrain mustard

www.foodmatters.com

Full of good fats for brain health along with protein to keep us feeling full, strong and clear in the mind, as well as fiber and antioxidants, plus almost every vitamin and mineral. I created this...

View full recipe on www.foodmatters.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.

Share this recipe:

Cooking tools: