Ruby Roasted Turkey Breast | Canadian Turkey

Ingredients

• 1 ½ lbs – 1 ¾ lbs (650 – 750 g) boneless turkey breast
• ½ tsp (2.5 mL) Salt
• Pepper
• 1 Tbsp (15 mL) butter
• 2 small onions, sliced
• 2 blood oranges, sliced