Spiced Grilled Sweet Potatoes - Recipes - Hasty Bake Charcoal Grills

Ingredients

• 2 medium sweet potatoes (about 3 pounds), scrubbed well
• 1/2 teaspoon coarse sea salt
• 1/2 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon brown sugar
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground chipotle pepper
• 1 tablespoons apple cider vinegar
• 1/8 cup canola or vegetable oil
• Boil or microwave potatoes until slightly resistant when pierced with a sharp small knife, and slice lengthwise.
• Combine salt, spices, brown sugar and vinegar; add oil in a slow stream, whisking. Brush spice mixture on both sides of the sweet potatoes.
• Grill over medium heat, until grill marks appear and potatoes are cooked through, about 5-7 minutes per side.
• Recipe type: Grill
• By: Staff Recipes